Striper Time

This is the planet we still know so little. We call it Earth but less than 1/3 is land, over 2/3 is water and we use that water as a dumping site for...

Louisiana filmmaker, Pat Mire, teams up with veteran filmmaker and cinematographer, Charles Bush, to capture the natural drama of handfishing in this...

The Spanish fishing team is one of the best in the world and the rest of the teams know it. In the last three years they have not been off the podium...

A look at the global sushi phenomenon and how the hunger for Blue Fin Tuna is impacting the ocean's stock.

Rick Rosenthal goes on a quest that plumbs the secrets of the legendary bluefin tuna. This fish can weigh up to 1,500 pounds and can move up to 50...

In the meeting place of two oceans in Indonesia's Lembeh Strait, photographers capture the majestic, otherworldly creatures living below the surface.

A documentary film from New Hampshire Sea Grant following the stories of women in New Hampshire's traditionally male-dominated seafood and...

Fishing expert Michael Fowlkes joins a group of Southern California sportsmen who think that catching an angry thresher shark from a boat is too...

In this documentary short, summer trippers line up for the famous local fried clams and whole families dig for the white mollusc in the tangy air of...

How did your body become the complicated, quirky, amazing machine it is today? Anatomist Neil Shubin uncovers the answers in this 3-part science...